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This Chinese New Year, immerse yourself in a celebration of abundance, health, and prosperity at Eden Restaurant, Pullman Singapore Orchard. From 20 January to 9 February 2025, Eden reimagines traditional Chinese New Year dishes with modern flair, crafting unforgettable dining experiences inspired by the Year of the Snake’s symbolism of grace and renewal. Whether you’re planning family reunions, hosting friends, or celebrating with colleagues, Eden promises a feast that delights all senses.
Eden’s Chinese New Year set menus cater to various group sizes, making it perfect for intimate gatherings or grand celebrations. Crafted with premium ingredients and auspicious symbolism, each menu elevates your dining experience:
Advanced reservations of at least three days are required, ensuring each dish is prepared to perfection. Gather your loved ones and relish a dining experience that encapsulates the spirit of the Lunar New Year.
Eden Restaurant’s culinary team has crafted a menu that balances tradition with innovation. Here are some standout dishes that will elevate your Chinese New Year celebrations:
Prosperity Yu Sheng with Abalone, Smoked Salmon & Yuzu Chia Seed Dressing: Start your meal with a luxurious twist on this festive favourite. Featuring succulent abalone, smoked salmon, and a tangy yuzu chia seed dressing, this dish symbolises prosperity and vitality.
Braised Imperial Bird’s Nest Soup with Sweet Corn & Egg Floss: Indulge in a dish that marries silky bird’s nest with the natural sweetness of creamy corn. This nourishing soup is topped with fluffy egg floss, making it the perfect start to a year of health and abundance.
Truffle Black Pepper Wagyu Beef: Savour perfectly seared Wagyu beef cubes coated in a velvety truffle black pepper sauce. This decadent dish embodies the strength and refinement of the Year of the Snake.
Golden Crispy Red Garoupa with Prosperity Sweet & Sour Sauce: A feast for the senses, this golden-fried garoupa combines crispy perfection with the tangy-sweet richness of a vibrant sauce, celebrating the harmony of the New Year.
Crispy Tiger Prawns with Salted Egg Yolk Sauce: End your meal on a high note with these golden prawns, coated in a savoury salted egg yolk sauce that adds a luxurious touch to every bite.
Eden Restaurant’s modern setting at Pullman Singapore Orchard offers the perfect ambience for festive gatherings. Whether you’re celebrating with family, friends, or colleagues, the thoughtfully crafted menus and impeccable service promise an unforgettable dining experience. Make this Chinese New Year your most prosperous yet by indulging in a feast that combines culinary artistry with heartfelt traditions.
Celebrate the Year of the Snake in style at Eden Restaurant, Pullman Singapore Orchard. From vibrant dishes to modern interpretations of classic favourites, every detail is designed to bring abundance, health, and prosperity to your New Year festivities. Reserve your table today at www.edenrestaurant.sg and make this Chinese New Year truly special.
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